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Polenta and cheeses

Your special main meal

WHAT YOU NEED:

1 TRUFFLE POLENTA BAG

2 CHEESES: AS BLUE CHEESE AND TOMA

INTENSE EXTRA VIRGIN OLIVE OIL

HOW TO:

- Bring a large pot of salted water to a boil. 

- Add the truffle polenta, and cook for 15 min. 

- Drizzle with intense extra virgin olive oil.

- Add blue cheese and toma cheese


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